Recipe of Super Quick Homemade Kerabu Kaki Ayam (Chicken Feet)

Hello everybody, it's Jim, welcome to my recipe page. Today, I'm gonna show you how to make a special dish, Easiest Way to Make Any-night-of-the-week Kerabu Kaki Ayam (Chicken Feet). One of my favorites food recipes. This time, I'm gonna make it a bit tasty. This will be really delicious.

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To begin with this particular recipe, we must prepare a few ingredients. You can cook Kerabu Kaki Ayam (Chicken Feet) using 10 ingredients and 5 steps. Here is how you cook that.

Ingredients and spices that need to be Prepare to make Kerabu Kaki Ayam (Chicken Feet):

1. 2 packs Chicken Feet/Chicken
2. 1 Tomato
3. 2 Lemongrass (chopped)
4. 1 Red Onion
5. 1 1/2 Lime
6. Gravy:
7. 3 tbsp Fish Sauce
8. 1 1/2 tbsp Sugar
9. 1 tsp Salt
10. Lime

Instructions to make to make Kerabu Kaki Ayam (Chicken Feet)

1. Boil chicken feet for about an hour (or until soft).
2. Prep the ingredients
3. Mix the ingredients for gravy
4. Add all the ingredients together & mix well
5. Serve

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So that's going to wrap it up with this special food Recipe of Ultimate Kerabu Kaki Ayam (Chicken Feet). Thank you very much for your time. I am sure you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!