Easiest Way to Make Super Quick Homemade Chicken Parmesan Stuffed Shells

Hey everyone, it is me, Dave, welcome to our recipe site. Today, we're going to prepare a distinctive dish, Recipe of Any-night-of-the-week Chicken Parmesan Stuffed Shells. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Chicken Parmesan Stuffed Shells, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken Parmesan Stuffed Shells delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Chicken Parmesan Stuffed Shells is 4 to 6 svgs.. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we have to prepare a few ingredients. You can have Chicken Parmesan Stuffed Shells using 9 ingredients and 10 steps. Here is how you can achieve that.

Easy version of chicken parmesan stuffed into jumbo pasta shells.

Ingredients and spices that need to be Prepare to make Chicken Parmesan Stuffed Shells:

1. 1 box jumbo pasta shells
2. 4 frozen breaded chicken patties
3. 1 jar spaghetti sauce
4. 15 oz. ricotta cheese
5. 1 (7.5 oz.) container Chive & Onion Cream Cheese Spread
6. 1 egg
7. 1/2 cup grated parmesan cheese
8. Seasonings: pepper, Italian sng., basil, oregano, garlic powder
9. 2 cups shredded mozzarella cheese

Instructions to make to make Chicken Parmesan Stuffed Shells

1. Preheat oven to 400 degrees. Cook frozen chicken patties for 20 min flipping halfway through. Remove from oven to cool before chopping into bite size pieces.
2. Meanwhile, cook pasta as directed on package. Once cooked, drain in strainer and rinse with cool water. Set aside.
3. In a medium bowl, combine ricotta cheese, cream cheese spread, parmesan cheese, egg and seasonings of choice until well combined.
4. Grease a 9x13 dish and spread half of the jar of spaghetti sauce in bottom.
5. Fill shells with spoonful of cheese mixture and place in dish.
6. Press chicken pieces into shells.
7. Top with remaining spaghetti sauce.
8. Top with mozzarella cheese.
9. Bake for 20 minutes or until hot and bubbly.
10. Enjoy!

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So that's going to wrap this up for this special food Recipe of Award-winning Chicken Parmesan Stuffed Shells. Thanks so much for your time. I am sure you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!