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Recipe of Award-winning Southwest-style chicken soup

Southwest-style chicken soup

Hello everybody, it's John, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, How to Prepare Speedy Southwest-style chicken soup. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Southwest-style chicken soup, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Southwest-style chicken soup delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Southwest-style chicken soup is 4 to 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Southwest-style chicken soup estimated approx 30 minutes.

To get started with this particular recipe, we must first prepare a few components. You can cook Southwest-style chicken soup using 21 ingredients and 6 steps. Here is how you can achieve it.

This easy soup, adapted from a recipe I found in averiecooks.com, makes for a delicious and light weeknight dinner. Serve with an assortment of garnishes so that everyone can customize their soup as they wish.

Ingredients and spices that need to be Make ready to make Southwest-style chicken soup:

  1. 2 chicken breast halves, boneless and skinless
  2. 1 tbsp dried oregano
  3. 1 large sweet onion, chopped
  4. 5 cloves garlic, finely chopped
  5. 1 tbsp chili powder
  6. 2 tsp ground cumin
  7. 1 tsp smoked paprika
  8. 1/4 tsp cayenne powder
  9. 1/4 tsp chipotle powder
  10. 1-28 oz can diced tomatoes, including juice
  11. 4 cups chicken broth
  12. 1-14 oz can black beans, drained and rinsed
  13. 1 cup sweet corn kernels
  14. Garnishes
  15. Cilantro, chopped
  16. Jalapeno pepper, chopped
  17. Avocado, sliced
  18. Sour cream or Greek yogurt
  19. Lime wedges
  20. Tortillas, crisped
  21. Cheddar cheese, grated

Steps to make to make Southwest-style chicken soup

  1. Slice the chicken breasts into 1/2 cm strips. In a bowl, toss the chicken with the oregano, a good pinch of salt, several grinds of black pepper, and a glug of olive oil.
  2. Put a large nonstick pan on medium-high heat. Add the chicken and fry until no pink remains, about 3 minutes.
  3. Add the onion and garlic. Continue frying until the chicken and onion are browned and caramelized, about 5 minutes.
  4. Sprinkle on the spices. Toss to coat, then fry 2 minutes.
  5. Add the tomatoes, chicken broth, and black beans. Turn the heat down to medium and simmer for 15 minutes.
  6. Add the corn and simmer 1 more minute. Adjust the seasoning as required. Serve hot, with garnishes on the side.

You will also discover as your experience and confidence develops that you will find yourself more and more often improvising as you proceed and adjusting recipes to fulfill your own personal preferences. If you'd like less or more of ingredients or want to produce a recipe a little less or more hot in flavor that can be made simple adjustments along the way in order to achieve this goal. Quite simply you will start punctually to create snacks of your personal. And that's something you wont necessarily learn when it comes to basic cooking skills to newbies however, you would never know if you did not master those simple cooking abilities.

So that's going to wrap this up for this special food How to Make Favorite Southwest-style chicken soup. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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