Recipe of Quick Chicken and Chinese Sausage Rice (Rice Cooker)

Hello everybody, it's John, welcome to our recipe site. Today, we're going to prepare a distinctive dish, Simple Way to Make Quick Chicken and Chinese Sausage Rice (Rice Cooker). One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

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To begin with this particular recipe, we have to prepare a few components. You can cook Chicken and Chinese Sausage Rice (Rice Cooker) using 14 ingredients and 10 steps. Here is how you cook it.

#12plates One pot cooking using rice cooker. Serve with broccoli or bok choy stir fry.

Ingredients and spices that need to be Get to make Chicken and Chinese Sausage Rice (Rice Cooker):

1. 3 cups uncooked Jasmine rice (use the cup from rice cooker)
2. 600 ml water (as much as needed by the rice cooker)
3. 300 gr boneless chicken thigh, cubed
4. 3 lap cheong (chinese sausage), sliced
5. 5 garlic cloves, minced
6. 2 cm ginger, minced
7. 2 tbs oyster sauce
8. 2-3 tbs light soy sauce (to taste)
9. Ground white pepper to taste
10. 2 tsp sesame oil
11. Green onion, sliced for garnish
12. Marination for chicken :
13. 1 tsp light soy sauce
14. Ground white pepper

Steps to make to make Chicken and Chinese Sausage Rice (Rice Cooker)

1. Marinate the chicken for a couple minute while preparing the rice.
2. Rinse the rice until the water clear then drain it.
3. Push the "COOK" button of rice cooker.
4. Heat sesame oil into rice cooker bowl.
5. Add minced garlic and ginger.
6. Saute until fragrance.
7. Add the rice, water, soy sauce, oyster sauce and pepper. Stir it well.
8. Arrange the chicken and sausage on top of the rice.
9. Close the lid of the rice cooker. Make sure the button "COOK" is on.
10. After the rice is cooked, sprinkle with green onion.

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So that's going to wrap this up with this special food Steps to Make Perfect Chicken and Chinese Sausage Rice (Rice Cooker). Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!