Recipe of Speedy Lemony Chicken Orzo with Vegetables

Hey everyone, it is Jim, welcome to my recipe page. Today, I'm gonna show you how to prepare a distinctive dish, Recipe of Homemade Lemony Chicken Orzo with Vegetables. One of my favorites. For mine, I'm gonna make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Lemony Chicken Orzo with Vegetables, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Lemony Chicken Orzo with Vegetables delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Lemony Chicken Orzo with Vegetables is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Lemony Chicken Orzo with Vegetables estimated approx 25 mins.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook Lemony Chicken Orzo with Vegetables using 12 ingredients and 4 steps. Here is how you can achieve that.

Orzo is my favorite pasta and this one pan meal is a great way to combine it with some leftover chicken and whatever vegetables you have to hand. In this version, I used asparagus with some sun-dried tomatoes. #nikicuisine #onepanmeal #dormfood

Ingredients and spices that need to be Make ready to make Lemony Chicken Orzo with Vegetables:

1. 1 tablespoon olive oil
2. 1 cup chopped red onion
3. 4 cups chicken broth
4. 2 cups cooked shredded chicken
5. 1 1/3 cups orzo
6. 3 tablespoons lemon juice
7. 1 1/2 teaspoons dried dill
8. 1 teaspoon salt
9. 1/8 teaspoon pepper
10. 1 lb fresh or frozen asparagus, trimmed and cut into 2" pieces
11. 1/2 cup sun-dried tomatoes
12. 2 tablespoons grated Parmesan cheese

Steps to make to make Lemony Chicken Orzo with Vegetables

1. Heat oil in a large, deep skillet over medium-high. Add onion and cook, stirring often, until browned, about 5 minutes.
2. Add broth, chicken, orzo, lemon juice, ill, salt and pepper. Bring to a boil, cover, reduce heat to medium-low and simmer, stirring halfway through, until orzo is nearly tender but mixture is still slightly soupy, 10 to 12 minutes.
3. Scatter asparagus and sun-dried tomatoes on top, cover again and continue cooking until asparagus is bright green and tender and orzo is cooked through, 5 to 7 minutes more.
4. To serve, top with Parmesan. Enjoy!

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So that is going to wrap this up with this special food Simple Way to Make Super Quick Homemade Lemony Chicken Orzo with Vegetables. Thanks so much for reading. I'm confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!